Meet Jennifer Masley
Jennifer Masley is creator and owner of Sip Organic Juice Bar and Jenergy Bar and the latest success EiO & THE HIVE, an all organic restaurant in Nashville. Masley is best known as a wellness & sustainability entrepreneur.
While Masley is dedicated to raising awareness on sustainability measures, local food systems and food justice, she prioritizes doing so in a way that makes these foods delicious and accessible to everyone. Masley puts a strong emphasis on building, and strengthening relationships with farmers and producers as well as creating zero waste systems within each business model. Masley builds on her fundamental belief that strong community is essential for real health.
Masley has most recently joined Masaya CBD. The company is launching their 100% hemp CBD oil, with a proprietary blend that offers the most efficient and effective delivery system on the market. Masaya World Foundation is working in Ghana to create sustainable hemp farming systems to assist the African country in building awareness and education, along with a sustainable economy.
Every Sunday from 3-4 p.m. (CST) Masley hosts Acme Radio’s “The Hive Hour,” an in-depth look at all things Nashville has to offer in local food and wellness. The program’s format includes thought-provoking interviews with local experts and entrepreneurs, and feature such topics as food justice and politics, local farming and sustainability, and overall mental and physical wellness.
Learn some of Jennifer's health secrets.